—-Ingredients( 4 servings)— 4 cloves of garlic 2 stalks of green onion 4 slices of ginger 18.3 oz/520 g peeled shrimp 1/8 cup cornstarch -Ketchup Sauce 3 tbsp ketchup 1/2 tsp soy sauce 1/4 tsp dark soy sauce 1/16 tsp salt 1 1/2 tsp sugar 2 tbsp rice wine —-Timestamps— 00:00 - Intro (How to cook Ketchup Shrimp) 00:18 - Preparing the garlic, ginger, and green onion (How to cook Ketchup Shrimp) 00:38 - Preparing the shrimp and sauce (How to cook Ketchup Shrimp) 01:20 - Pan frying the shrimp (How to cook Ketchup Shrimp) 01:59- Stir frying the sauce (How to cook Ketchup Shrimp) 02:51 - Last step (How to cook Ketchup Shrimp)