Make this fresh Green chilli sauce , a flavour-packed sauce made with coriander, green onions, garlic, green chilli, vinegar, and oil. It’s perfect for marinating chicken, fish, beef, or drizzling over roasted vegetables, fish, chicken , salads, and sandwiches. This sauce is bright, herby, spicy, and so easy to make. Blend everything and it’s ready in 2–3 minutes. ✨ Use it as: – A marinade – A dipping sauce – A salad dressing – A finishing drizzle for grilled foods Ingredients: Coriander, green onions, garlic, onion, green chilli, olive oil, vinegar, salt.