Welcome to Mom's Village Kitchen! In today's video, we're excited to share a traditional and easy-to-follow recipe for cooking Ugandan-style ground nuts (peanuts) with ddoodo (amaranth). This nutritious and flavorful dish is a beloved staple in many Ugandan households. In this video, you'll discover: The essential ingredients you'll need Simple preparation techniques Cooking tips for perfect texture and flavor Serving suggestions to make your meal even more enjoyable 📜 Ingredients List: Ground Nuts (Peanuts) Ddoodo (Amaranth) Onions Salt Curry Powder Turmeric Powder Royco If you loved this video, please give it a thumbs up, share it with your friends, and subscribe to Mom's Village Kitchen for more authentic Ugandan recipes and cooking tips. Don't forget to leave a comment below with your thoughts or any questions you have—we love hearing from you! 🔔 Subscribe: /@momsvillagekitchen Thank you for watching, and happy cooking! 🍲 How To Cook Ground Nuts - Peanuts with Ddoodo - Amaranth - Ugandan African Food - Mom's Village Kitchen •EasyUgandanGroundNuts(Peanuts)withDd... Mom’s Village Kitchen For Ugandan & African Food Recipes https://momsvillagekitchen.com Or Email nakatojustine256ug@gmail.com