Today I’m going to show you how to make the perfect deviled eggs with Cajun shrimp recipe. This easy and delicious deviled eggs is the perfect appetizer for any get-together.  🥚 Cajun Deviled Eggs Ingredients: • 10 large eggs • 5 tablespoons mayonnaise • 1 teaspoon Dijon mustard • 1 teaspoon yellow mustard • 1 teaspoon sweet relish • ½ teaspoon apple cider vinegar (adds tang) • ½ teaspoon Cajun seasoning • Salt and pepper to taste • Paprika, for garnish • Chopped green onions, for garnish ⸻ Instructions: 1. Boil the eggs: Place eggs in a pot and cover with water. Bring to a boil, then turn off the heat, cover, and let sit for 12 minutes. 2. Cool and peel: Transfer eggs to an ice bath for about 10 minutes before peeling. 3. Prepare the filling: Slice eggs in half lengthwise and remove yolks. Mash yolks in a bowl until smooth. 4. Mix it up: Add mayonnaise, Dijon mustard, yellow mustard, relish, vinegar, Cajun seasoning, salt, and pepper. Stir until creamy. 5. Fill the eggs: Spoon or pipe the filling into the egg whites. 6. Garnish: Sprinkle paprika and top with chopped green onions for a fresh finish. If you like this video and would like to see more don't forget to like, share, and subscribe and hit the bell for a notification of the latest video. ==================================================================== Clicking this link to become a member of Island Vibe Cooking. /@islandvibecooking Check Out My Husband's Cooking Channel /@whipitupwithjay Check Out My Amazon Store https://www.amazon.com/shop/islandvib... Subscribe to my vlog channel! /@vibewithrose0 ==================================================================== Personal Instagram page @rose_demesier Follow us on IG @IslandVibeCooking Like our Facebook Page @IslandVibeCooking ==================================================================== Production Tech: Canon EOS M50 Lense 50 mm Neewer camera field monitor Microphone: Rode Wireless Go For business inquiries: Email: islandcookinginfo@gmail.com