My Grandma’s Aloo Chicken Recipe | 3 Generations of Flavor!

My Grandma’s Aloo Chicken Recipe | 3 Generations of Flavor! If you want to make the Best Aloo Curry, then try this Aloo Curry Recipe that will surprise you. This comforting and flavorful Potato Curry makes a delicious dinner for your family and friends. It’s best served with rice and a fresh naan. The Most Delicious Aloo Curry you will ever try! Aloo Curry is a beloved dish in Indian and Pakistani cuisine. Curries made with potatoes are hearty, satisfying, and often cooked with a variety of spices, tomatoes, and onions for rich flavor. ► Connect with me on Social: ●Instagram and Snapchat: halal_chef ●Facebook: /halalchefofficial ●TikTok: /halalchef ●Business Inquiries/Collab: contacthalalchef@gmail.com ►Equipment For This Recipe ●Measuring Spoons https://amzn.to/3glOWLG ●Chef Knife https://amzn.to/3z95HB1 ► Useful Kitchen Gear ●NutriBullet https://amzn.to/3RIsmPI ●Micro Zester https://amzn.to/4iVIPeE ●Cheese Grater https://amzn.to/43lGtzI Servings: 5 - 6 ►Ingredients For the Aloo Chicken ►Spices 1kg chicken 500g red potatoes 1 cup ghee/oil (you can remove some after cooking) 2 tbsp garlic paste 1 tbsp ginger paste 200g or 2 medium red onions 200g or 2 tomatoes 1/2 cup chicken stock 1 cup whisked natural yogurt (room temperature) 4 green chilies 2 tsp salt or to taste 1 tbsp cumin seeds 1/4 tsp fennel seeds 3 cloves 1/2 tsp chili flakes 3 green cardamom 1 black cardamom 1 inch cassia bark 1 tsp blackpepper corns 1 tbsp red chili 1/2 tsp turmeric 1/2 cup water Serve with Naan and Rice Enjoy! Timestamps 00:00 Intro 00:37 Ingredients & Spices Prep 01:32 Aloo Chicken Prep 05:00 Adding Potatoes 06:20 Plate Up 07:10 Tasting #chicken #curry #halalchef DISCLAIMER: This video is not sponsored. This video was not paid for by outside persons or manufacturers. No gear was supplied to me for this video. The content of this video and my opinions were not reviewed or paid for by any outside person. The description may contains affiliate links to products we enjoy using ourselves. Should