Want to make creamed spinach but you don't have fresh cream? Here's a quick trick to help! This delicious creamed spinach is made with full cream milk and cornflour (maizena) — rich, smooth, and budget-friendly! Perfect as a side dish for pap, rice, or roast meals. In this video, I’ll show you how to make creamy spinach step-by-step using simple, affordable ingredients. Whether you're cooking for Sunday lunch, a midweek dinner, or meal prepping on a student budget, this easy spinach recipe will be a hit. Please like, comment and subscribe for weekly recipes 🔔 Hit the bell icon so you never miss a recipe! #CreamedSpinach #NoCreamSpinach #BudgetMeals #SpinachRecipe #SteaskhouseCreamedSpinach #EasyVegetarianMeals #CreamySpinach _______________ Ingredients: Butter 1/4 Onion 500g Spinach 1/2 Tsp Salt 1 Tbsp Mushroom Powder 1 Tbsp Cheese Powder 1 Tsp Garlic Powder 1 Tsp Onion Powder 1/2 Tbsp Corn Flour 200ml Milk/ Fresh Cream The cornflour and flavoured powders will help thicken and make the spinach creamy, provided you don't add too much milk. If you don't have corn flour (Maizena), you can use regular flour as a substitute. _________________ Find me on other social media platforms Instagram Food Page: /nomhlecooks Personal instagram: /_nomhle_s Tik Tok: /nomhlecooks Facebook: /nomhlecooks _________________ Other recipes (sides) to enjoy: Sunday Lunch Meal: •SundayLunchin5minutes|Garlic-butter... Mashed Pumpkin: •Easy4-IngredientPumpkinMash Beetroot Salad: •Fire&Sweet:SpicyBeetrootSaladwitha...