I don’t come from tooro and haven’t grown up ina tooro dominated household but as a worksn in the food business I be eating all over☺️, growing up we had the same delicacy but with fresh peas and beans actually but never peeled them, firinda on the other hand seemed like such a rooted dish and in this video I will be showing you how to make it from start to end with the millet bread served along. I hope you enjoy and remember to subscribe.