—-Ingredients(4-6 servings)— 1/4 tsp sugar 1/4 tsp salt 11.8 oz/335 g onion 1 1/2 tsp rice wine 20.64 oz/585 g chicken 2 tsp soy sauce 3/4 tsp oyster sauce 3/4 tsp dark soy sauce 4 1/2 tsp water 1 tsp baking soda 1/2 tsp sugar 1/4 tsp white pepper powder 5 1/2 tbsp cornstarch 3 tsp sesame oil 6 slices of ginger 6 stalks of green onion 5 cloves of garlic 3 tsp rice wine 2 tsp oyster sauce 1/2 tsp sugar 3 3/4 tsp dark soy sauce -Chicken Broth And Cornstarch Mixture 3/4 cup unsalted chicken broth 1 1/2 tsp cornstarch 1/3 tsp black pepper —-Timestamps— 00:00 - Intro（How to cook Chicken And Onion Stir Fry) 00:28 - Preparing ginger, garlic, green onion, onion（How to cook Chicken And Onion Stir Fry) 01:08 - Slicing And marinating the chicken（How to cook Chicken And Onion Stir Fry) 01:46 - Preparing the chicken broth and cornstarch mixture（How to cook Chicken And Onion Stir Fry) 02:13 - Stir frying the onion（How to cook Chicken And Onion Stir Fry) 02:53 - Pan frying the chicken（How to cook Chicken And Onion Stir Fry) 04:12 - Final Step（How to cook Chicken And Onion Stir Fry)