Just showing you how I make my Authentic Efo riro #eforiro #nigerianfoodchannel #vegetablesoup 2 bunches Shoko leaves ( you can also use Spinach or Ugu) 4 Red Bell Peppers (Tatashe) 5 Chilli Peppers (Shombo) 2 Scotch Bonnet (Rodo) 1 Cup Palm Oil 2 Onions Assorted meats of your choice (Shaki, Kpomo, cow leg, smoked turkey or beef are ideal) Stockfish (Panla) or Smoked Fish 3 tbsp Locust Beans (Iru) 1/2 cup raw/cooked Prawns (Optional) 1/2 cup Smoked Prawns (Optional) Seasoning Cubes 3 tbs Ground Crayfish Salt to Taste Music: WWW.BENSOUND.COM