If you’re new to baking and wondering where to start, this video is perfect for you! In this first episode of my Baking Basics series, I’ll show you all the simple, beginner-friendly baking ingredients you need to get started; plus tips on how and when to use them. In this video, you’ll learn: 01. The difference between all-purpose, self-raising, cake, and wheat flour. 02. When to use brown, granulated, caster, or powdered sugar. 03. How eggs, milk, and vanilla essence affect your bakes. 04. The role of baking powder, baking soda, and yeast. 05. Why choosing the right butter, margarine, or oil matters. These are the must-have ingredients to stock up on before you start your baking journey. Whether you want to bake cakes, cookies, or bread, this guide will make it easy and fun! About: Hi! My name is Scovia Mwikali and I upload videos of simple recipes anyone can follow along. I believe that no one is born a great cook, but if you take the time to learn and practice, you can be the best cook. So welcome, and I hope to be with you in this wonderful journey. Location: Nairobi, Kenya