PERFECT POUND CAKE RECIPE- NIGERIAN CAKE #BakeWithMe

DessertBake
वर्ष2020
अवधि3m

Just showing you how I make this easy yet delicious pound cake Ingredients: 250g Plain flour (2 cups) 220g room temperature Salted Butter (1 cup) or Unsalted + 1/2 tsp Salt 200g Sugar (1 Cup) 60ml Milk (1/4 Cup + 1tsp) (room temperature) 5 Medium Eggs (room temperature) 1/2 tbsp Baking Powder 3/4 tbsp Vanilla Extract Please FOLLOW me on Instagram @Sisi_jemimah

आपको ये भी पसंद आ सकते हैं

अन्य7.4

What’s in my lunch bag?? Pack my lunch box with me. #shorts #zeeliciousfoods

Meat7.6

How to Make OFADA SAUCE / Designer Stew / Ofada Sauce Recipe

Meat7.5

How To Make The Best Shawarma | Chicken Shawarma

Meat7.8

How to cook fried rice . | Beef fried rice for a get together.

Dessert7.5

How To Bake A Cake Without An Oven And Mixer From Scratch

Dessert7.5

How To Bake And Decorate Cake For Beginners From A to Z | BAKE & DECORATE CAKE FROM A-Z !

Dessert7.4

How to Make Pound Cake

Dessert7.1

The BEST Vanilla Cake Recipe

Stew7.7

Homemade Ratatouille (Just Like The Movie)

Dessert7.6

Donuts Recipe | How to Make Donuts Recipe | Infoods

Meat7.3

East African Beef Pilau

Staple food7.2

HOW TO MAKE BREAD ||You Can Bake this Soft Bread Every Week!

Peppers7.6

HACK: How to Preserve fresh Tomatoes without Freezer

Meat7.2

How to make corndogs // sausage buns

अन्य7.9

HOMEMADE YOGHURT/ best recipe / fail proof

अन्य7.4

Kidney Sauce | step by step recipe

Dessert7.1

Sponge Cake Recipe | How to Bake a Simple Cake | Infoods

Dessert7.7

Use Old Bananas To Make An Amazing Chocolate Chip Banana Nut Muffins For Breakfast,My Family Love It

Dessert7.9

How to make PUFF PUFF

Dessert7.7

How to make CHIN CHIN|DADDIES, Soft crunchy snacks.

Staple food7.4

How to make SOFT BURGER BUNS

Staple food7.9

What TO Eat When You Visit Ghana |Recap of All Ghanaian Food I Enjoyed in Ghana | Ghanaian food

Dessert7.4

No Yeast, No Kneading, No Eggs, No Milk, Instant Drop Donuts

Staple food7.9

Peanut Porridge Recipe | How to Cook Porridge | Infoods

टिप्पणियाँ

1 टिप्पणियाँ

Laura IkejiDec 14, 2025