—-Ingredients(25 pcs)— 4 cloves of garlic, minced 12 oz/350 g cabbage 1/8 tsp sugar 1/3 tsp salt 7 oz/200 g carrot 5 oz/150 g celery 1/8 tsp sugar 1/3 tsp salt -Cornstarch and water mixture 3 tbsp corn starch 3 tbsp water 3/4 tsp white pepper powder 1 tsp sesame oil 25 sheets spring roll pastry -Flour and water mixture 2 tbsp all purpose flour 3 tbsp water —-Timestamps— 00:00- Intro 00:29 - Preparing garlic, cabbage, carrot and celery 00:56 - Preparing the corn starch and water mixture 01:06 - Stir frying the cabbage (How to make spring roll) 01:51 - Stir frying the carrot and celery (How to make spring roll) 03:17 - Preparing the spring roll wrapper and flour and water mixture(How to make spring roll) 03:57 - Wrapping the spring rolls (How to make spring roll) 04:49 - Deep frying the spring rolls（How to make spring roll)