My classic coconut cream pie recipe is a hit every time! Brimming with coconut flavor from toasted coconut and coconut milk, this pie is perfect in every way. From the buttery, crisp crust to the thick, custardy filling to the fluffy whipped topping, it will be a hit at your next gathering. I recently re-tested the recipe and adjusted the ratio of coconut milk and cornstarch for a perfectly set, creamy custard filling. Just follow my step-by-step instructions for a no-fail coconut cream pie every time! This is one of my FAVORITE Flavors so you know I went all out to do it justice. RECIPE: https://preppykitchen.com/coconut-cre... ORDER MY NEW BOOK! Amazon: https://www.amazon.com/exec/obidos/AS... Barnes and Noble: https://www.barnesandnoble.com/w/prep... Bookshop: https://bookshop.org/p/books/preppy-k... Booksamillion: https://www.booksamillion.com/p/97816... Amazon CA: https://a.co/d/fuve5Xj