How To Make The Most AMAZING Steak and Potato Dinner in 20 Minutes? A quick and hearty 30-minute St. Patrick’s Day dish featuring, juicy buttery steak bites paired with buttery, golden potatoes, packed with lots of flavors. Cooking With Tammy Seasoning: https://cookingwithtammy.shop/ Royalty Princess Gems: /@royaltyprincessgems Garlic & Herb Roasted Potatoes 2-3 lb potatoes cubed salt + pepper oil 3 tbsp butter, melted All-Purpose Chicken Seasoning https://cookingwithtammy.shop/product... Garlic & Herb Seasoning https://cookingwithtammy.shop/product... parsley chopped parmesan cheese grated 1/2 tsp rosemary Preheat oven to 400F Roast the potatoes for 30 minutes or until fork tender.l For the Steak Bites: 1 ½ lbs sirloin or ribeye steak, cut into bite-sized cubes salt & black pepper Garlic & Herb Seasoning 1 tsp Cooking with Tammy All-Purpose Chicken Seasoning 3 tbsp unsalted Irish butter 1 tbsp olive oil 3 cloves garlic, minced 1 shallot, diced 1 tsp dried thyme 1/2 tsp rosemary finely chopped 2 tbsp Worcestershire Sauce 1 tbsp fresh parsley, chopped Cook the Steak Bites: Heat olive oil & butter in a skillet over medium-high heat. Toss steak cubes with salt and pepper, All-Purpose Chicken Seasoning, Garlic & Herb Seasoning Sear steak bites for 2-3 minutes per side until browned. Add garlic shallots & thyme, Worcestershire Sauce. Cook for 30 seconds before removing from heat. YouTube: @QuickBitesWithTammy TikTok: @quickbiteswithtammy Instagram: quick_bites_with_tammy Lemon8: @quickbiteswithtammy Snapchat: Quick Bites WithTammy Email: www.quickbiteswithtammy@gmail.com Cooking With Tammy Seasoning: https://cookingwithtammy.shop/