That comforting aroma wafting through the house makes cooking these breakfast potatoes such a joy, especially on those late weekend mornings. Enjoy them with a side of scrambled or fried eggs or an omelette, a steaming cup of African tea or coffee and a glass of fresh juice. The perfect breakfast potatoes should be deliciously tender on the inside and delicately crispy and golden brown on the outside. To achieve this, I start by steaming the potatoes for about 10 minutes. I then let them cool down and store them in the refrigeration for dicing and cooking the next day. When cooking these, it’s best to use a skillet that is large enough to give the potatoes room to move around and crisp up nicely. I hope you do give this a try sometime. Until next time, have a blessed weekend. L❤️ve Comfort ---------- CHAPTERS 0:00 Intro 0:28 Beautiful words to you from the heart of the Father 3:13 How to make breakfast potatoes 6:08 Outro ---------- SUBSCRIBE http://www.youtube.com/channel/UCt4ho... -------------- CONTACT ME comfortskitchenflavours@gmail.com -------------- MUSIC IN THIS VIDEO Cali Instrumental by Christopher Ajoma Logo Opener and Elegant Logo by Free Music| /fm_freemusic Music promoted by https://www.free-stock-music.com Creative Commons Attribution 3.0 Unported License https://creativecommons.org/licenses/... Silence theme URL: Inshot Over The Ocean by | e s c p | https://escp-music.bandcamp.com Music promoted by https://www.free-stock-music.com Attribution 4.0 International (CC BY 4.0) https://creativecommons.org/licenses/...