—-Ingredients(4-6 servings)— 15.5 oz/440 g potato 12.35 oz/350 g chicken 1/3 tsp salt 1/2 tbsp soy sauce 1 tbsp water 1/4 tsp baking soda 1/8 tsp white pepper powder 4 tsp cornstarch 1/2 tbsp oil 8 cloves of garlic 4 stalks of green onion 4 slices of ginger 2 tbsp soy sauce 1 tbsp dark soy sauce 1/2 tbsp sugar 1/8 cup rice wine 1 1/2 cup water -Cornstarch And Water Mixture 1/4 cup water 1 tsp cornstarch —-Timestamps— 00:00- Intro （How to cook Chicken And Potato Stew) 00:30 - Preparing garlic, ginger, green onion and potato（How to cook Chicken And Potato Stew) 00:57 - Cutting and marinating the chicken （How to cook Chicken And Potato Stew) 01:28 - Preparing the cornstarch and water mixture（How to cook Chicken And Potato Stew) 01:42 - Pan frying the potato （How to cook Chicken And Potato Stew) 02:18 - Pan frying the chicken （How to cook Chicken And Potato Stew) 02:46 - Stewing the chicken and potato（How to cook Chicken And Potato Stew) 04:43 - Final Step （How to cook Chicken And Potato Stew)