Goat meat peppersoup and yam 1.5kg goat meat 4-5 Scotch bonnet pepper (as much heat as you can handle) Half small onion 1 teaspoon salt 1 tablespoon good pepper soup spice(I use obiji) 2 knorr beef seasoning cube 3 cups of water Extra 1 teaspoon peppersoup spice Extra fresh pepper Greens (basil or scent leave works best) #peppersoup #goatmeatpeppersoup #Nigerianfood
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AnniDec 14, 2025