I replaced the butter, milk and eggs used in most traditional banana bread recipes with vegetable oil and loads of bananas for a more flavourful and moist vegan bread that has less saturated fat and is just as delicious. Enjoy this banana bread next to a cup of tea or coffee or as a dessert served with ice cream. Yum!! L❤️ve Comfort ---------- SUBSCRIBE http://www.youtube.com/channel/UCt4ho... -------------- CONTACT ME comfortskitchenflavours@gmail.com -------------- MUSIC IN THIS VIDEO Cali Instrumental by Christopher Ajoma Logo Opener by Free Music| /fm_freemusic Music promoted by https://www.free-stock-music.com Creative Commons Attribution 3.0 Unported License https://creativecommons.org/licenses/... Dandelion by | e s c p | https://escp-music.bandcamp.com Music promoted by https://www.free-stock-music.com Attribution 4.0 International (CC BY 4.0) https://creativecommons.org/licenses/...