Easy 4-Ingredient Pumpkin Mash What I Used: ✔ 500g pumpkin – Soft, naturally sweet, and packed with flavor. ✔ ½ Tbsp sugar – Just a touch to enhance the pumpkin’s sweetness. ✔ ½ tsp cinnamon – Adds a warm, aromatic spice. ✔ 1 tsp butter – Gives it a rich, velvety finish. How It Tastes: This mash is smooth, subtly sweet, and warmly spiced with cinnamon. The butter adds a lovely richness, making it feel indulgent while still being light. Perfect as a side for roasted meats, on toast, or even as a pie filling! Optional Upgrades: A pinch of nutmeg or ginger for extra warmth. If you loved this cozy Pumpkin Mash, don’t forget to: 👍 LIKE this recipe if you’d make it again! 💬 COMMENT below—what’s your favourite pumpkin dish? 🔔 SUBSCRIBE for more easy, tasty recipes!✨ 🔔 Hit the bell icon so you never miss a recipe! _______________ Find me on other social media platforms Instagram Food Page: /nomhlecooks Personal instagram: /_nomhle_s Tik Tok: /nomhlecooks Facebook: /nomhlecooks _______________ Other recipes to enjoy: South African Sunday Lunch: •SundayLunch/Kosinunder5minutes Beetroot Salad: •Fire&Sweet:SpicyBeetrootSaladwitha... Tuna Salad: •FatLossFriendly&CREAMY?YESPLEASE!🥑...