Ingredients 1 whole Fresh Young Turkey approximately 10 lbs – Thawed to room temp. Brine 2 tablespoons salt Garlic butter/oil mixture 4 cloves garlic minced 2 sprigs rosemary minced 5 sprigs thyme minced 1/4 cup unsalted butter [melted] or oil Seasoning 1 tablespoon paprika 2 teaspoons chili powder 2 teaspoons onion powder 2 tablespoons garlic powder 1 teaspoon ground cumin 1 teaspoon dried oregano or thyme 1 teaspoon dried rosemary 2 teaspoons chicken stock powder 1 teaspoon black pepper Stuffing 1 onion quartered 1 head garlic cut in half 2 sprigs rosemary 5 sprigs thyme #turkey #brining #thanksgiving #thanksgivingdinner #homemadecooking #goodfood #easyrecipe #cheflolaskitchen